Wednesday, April 13, 2016

Zucchini Slice

From the Commonsense Cookery Book
Ingredients 
400g zucchini
1 large onion
4 rashers bacon
3/4 cup grated cheese
1 cup self raising flour
1/2 cup oil/ melted butter
5 eggs
S&p

Method
Grate unpeeled zucchini. Finely chop onion and bacon.
Combine
Zucchini, onion, bacon, cheese, flour, oil and eggs a.
Season.
Pour into pan (16cm x 26cm)
Bake in moderate oven for 30-40 min

Note can add some carrot if not enough zucchini


No comments:

Post a Comment